Lewis Brewers Yeast Powder (454g)

Lewis Brewers Yeast Powder overview

Lewis Laboratories Brewer's Yeast
Exceptional Nutritional Content

Further information about Lewis Brewers Yeast Powder

Brewer's Yeast is an excellent supplement for just about everyone! Naturally loaded with proteins, all essential amino acids, minerals and the entire vitamin B complex. And it tastes good! With a pleasant savoury flavour, our powdered Brewer's Yeast is 100% pure and natural - no bulky tablets to swallow, no chemical processing. It is totally digestible with no after-taste.

Lewis Brewers Yeast Powder ingredients

100% Pure, Premium, Imported
The Only Brewer's Yeast That Tastes Good! Superb Taste

Nutritional information
Per 30 g serving; Per 100 g
Energy; 477 kj/ 114 kcal; 1,590 kj/380 kcal
Protein; 16.6-18 g; 55.3-60 g
Carbohydrate; 7.5 g; 25 g
Fat (as Lecithin); 0.3 g; 1 g
Fibre; 6 g; 20 g
Sodium; 18 mg; 60 mg
Nucleic Acids; 2-3 g; 6.7-10 g
Nutrients per 100 g; % EC RDA
Vitamin B1 (Thiamine); 5 mg; 357
Vitamin B2 (Riboflavin); 5.3 mg; 331
Vitamin B3 (Niacin); 33.3 mg; 185
Vitamin B6 (Pyridoxine); 3.3 mg; 165
Vitamin B12; 6.7?g; 670
Biotin; 53.3?g; 36
Pantothenic Acid; 2.1 mg; 35
Folic Acid; 190 ?g; 95
Calcium; 6 mg; 0.8
Iron; 33.3 mg; 238
Magnesium; 100 mg; 33
Phosphorus; 2.5 g; 313
Selenium; 200 ?g; 333
Zinc; 2 mg; 13
Each 100 g also contains the following for which no RDA has been established
Choline; 400 mg
Inositol; 320 mg
Paba; 2.5 mg
This premium yeast is grown on sugar beets (known to absorb nutrients from the soil faster than most other crops) and is therefore rich in Manganese, Phosphorus, Chromium, Iron and Selenium.
Amino Acids; Content per 100 g; % Composition of yeast protein
Alanine; 4.4 g; 7.37
Arginine; 3.5 g; 5.82
Aspartic Acid; 4.5 g; 7.50
Cystine; 0.7 g; 1.18
Glutamic Acid; 6 g; 10.00
Glycine; 2.2 g; 3.58
Histidine; 1.2 g; 1.98
Isoleucine; 2.4 g; 3.98
Leucine; 2.9 g; 4.87
Lysine; 2.9 g; 4.90
Methionine; 0.8 g; 1.38
Phenyl Alanine; 2.3 g; 3.75
Proline; 1.4 g; 2.25
Serine; 2.1 g; 3.47
Threonine; 3.2 g; 5.32
Tryptophan; 1 g; 1.68
Tyrosine; 3 g; 5.07
Valine; 3 g; 5.07
Mineral and Trace Elements
Calcium; 6 mg; 0.006
Cobalt; 2 mg; 0.002
Chromium; 600 ?g; 0.0006
Iron; 33.3 mg; 0.033
Magnesium; 100 mg; 0.10
Manganese; 6 mg; 0.006
Molybdenum; 200 ?g; 0.0002
Nickel; 600 ?g; 0.0006
Phosphorus; 2.5 g; 2.50
Potassium; 2 g; 2.00
Selenium; 200 ?g; 0.0002
Silicon; 60 mg; 0.06
Sodium; 60 mg; 0.06
Zinc; 2 mg; 0.002

How to use Lewis Brewers Yeast Powder

A regular daily serving of 30 g (two level tablespoonfuls) is recommended. Mix into 150 ml (1/4 pint) of milk or juice. Sprinkle on cereals, pasta, add to soups, etc. Servings per can: 15

Lewis Brewers Yeast Powder warnings

Keep out of reach of children.